Dublin’s Food Scene
Dublin has blossomed into a vibrant culinary destination, blending its rich traditional roots with a wave of modern and international influences. From cozy pubs serving hearty Irish stews to Michelin-starred restaurants pushing the boundaries of fine dining, the city offers a gastronomic adventure for every palate. Whether you’re a foodie seeking the latest trends or someone who appreciates classic flavors, Dublin’s diverse food scene promises a delightful experience.
Fancy Restaurants
Chapter One by Mickael Viljanen Nestled in the heart of Dublin, Chapter One by Mickael Viljanen boasts two Michelin stars and offers an exquisite dining experience. The restaurant presents contemporary Irish cuisine with a French twist, using the finest local ingredients. The elegant setting complements the meticulously crafted dishes, making it a must-visit for those seeking luxury and sophistication.
Restaurant Patrick Guilbaud As one of Ireland’s two-Michelin-starred restaurant, Patrick Guilbaud sets the standard for fine dining in Dublin. The restaurant combines exceptional French haute cuisine with impeccable service in an elegant Georgian townhouse setting. Each dish is a masterpiece, reflecting a harmonious blend of flavors and artistic presentation.
Variety Jones is a Michelin-starred gem known for its innovative approach to shared plates. The intimate setting features an open kitchen where Chef Keelan Higgs crafts dishes that highlight seasonal ingredients and bold flavours. The menu evolves regularly, ensuring a unique experience with every visit.
Glovers Alley Overlooking St Stephen’s Green, Glovers Alley offers modern Irish cuisine with French influences. The sophisticated ambiance is matched by the beautifully presented dishes, emphasising high-quality Irish produce. It’s an ideal spot for those looking to indulge in a refined culinary journey.
Liath Located in Blackrock Market, Liath is another two-Michelin-starred restaurant renowned for its inventive and artistic cuisine. Chef Damien Grey delivers a memorable tasting menu that pushes culinary boundaries, focusing on creativity and the element of surprise. With only a few tables available, it offers an exclusive and intimate dining experience.
Food Markets
Temple Bar Food Market Every Saturday at Meeting House Square. The Temple Bar Food Market transforms the heart of Dublin into a bustling hub of artisanal foods and fresh produce. Locals and tourists alike flock here to sample gourmet cheeses, organic vegetables, freshly baked bread, and sweet treats. It’s a fantastic place to immerse yourself in the local food culture.
Howth Market Situated in the picturesque coastal village of Howth, this market is famed for its fresh seafood and charming atmosphere. Open on weekends, it offers a variety of stalls selling everything from homemade crafts to delicious street food. It’s the perfect spot to enjoy a leisurely afternoon by the sea.
Blackrock Market Located in the suburban seaside village of Blackrock, this market is one of Dublin’s oldest and most beloved. Open every weekend, it offers a mix of food stalls, antiques, crafts, and collectibles. The food area features diverse options, from gourmet burgers to international cuisines.
Moore Street Market is Dublin’s oldest food market, dating back to the 18th century. Located in the heart of the city, it’s a lively street market where vendors sell fresh fruits, vegetables, and flowers. The market’s vibrant atmosphere and multicultural vendors make it a unique spot to experience Dublin’s local life.
George’s Street Arcade As one of Europe’s oldest city markets, George’s Street Arcade is a Victorian-style indoor market offering a variety of shops and eateries. From vintage clothing to artisanal foods, it’s a great place to explore quirky stalls and enjoy a bite from one of the many food vendors offering everything from crepes to sushi.
Traditional Irish Pubs and Eateries
The Brazen Head Established in 1198, is one of Ireland’s oldest pub, steeped in history and folklore. Visitors can enjoy traditional Irish fare like beef and Guinness stew while listening to live music. The warm atmosphere and storied walls make it a quintessential Dublin experience.
Gallagher’s Boxty House Located in Temple Bar, specialises in boxty, a traditional Irish potato pancake. The menu celebrates Irish cuisine, offering dishes that highlight local ingredients and time-honoured recipes. It’s a must-visit for an authentic taste of Ireland.
O’Neill’s Pub & Kitchen Known for its hearty Irish breakfasts and classic carvery lunches, O’Neill’s is a family-run pub with a friendly vibe. The self-service carvery offers a range of meats and traditional sides, perfect for a filling meal after exploring the city.
Modern Irish Cuisine
Forest Avenue is a chic neighbourhood restaurant offering tasting menus that showcase modern Irish dishes with European influences. The open kitchen allows guests to watch the culinary team in action, creating seasonal dishes that emphasise freshness and flavor.
Bastible With a focus on contemporary dining and seasonal ingredients, Bastible offers a set menu that changes regularly. The casual yet stylish setting provides a relaxed atmosphere where guests can enjoy innovative dishes that highlight the best of Irish produce.
International Cuisine
Pickle brings the vibrant flavours of North Indian cuisine to Dublin. Chef Sunil Ghai crafts authentic dishes using traditional techniques and spices, offering a menu that goes beyond the usual curry house fare. The warm, colourful setting adds to the dining experience.
Fish Shop specialises in serving the freshest locally sourced seafood in a cozy, intimate setting. The menu changes daily, depending on the catch, and is paired with a curated selection of natural wines. It’s a haven for seafood lovers seeking simplicity and quality.
Yamamori offers a taste of Japan in the heart of Dublin, with an extensive menu featuring sushi, ramen, and other Japanese classics. The stylish interior and lively atmosphere make it a popular spot for both lunch and dinner.
Cafes and Bakeries
il Valentino Bakery & Cafe (formerly Queen of Tarts) is a charming café renowned for its delectable cakes, tarts, and pastries. Set in a cozy atmosphere with vintage décor, it’s the perfect place to indulge in sweet treats alongside a cup of tea or coffee.
Bread 41 is an artisan bakery and café that focuses on organic, naturally leavened bread and pastries. The open bakery allows visitors to see the bakers at work, and the menu includes a variety of wholesome breakfast and lunch options.
The Fumbally Emphasising organic and locally sourced ingredients, The Fumbally offers a menu of simple yet flavourful dishes. The relaxed, communal atmosphere makes it a popular spot for brunch, with options catering to various dietary preferences.
Street Food and Casual Eats
Eatyard is a vibrant street food market featuring a rotating lineup of vendors offering diverse cuisines. From gourmet donuts to vegan burgers, it’s a foodie playground that also hosts events and workshops. It’s an ideal spot for casual dining and socialising.
Wowburger is famous for its juicy burgers, hand-cut fries, and delicious shakes. With several locations across Dublin, it’s a go-to spot for a satisfying meal in a laid-back setting.
Distilleries and Breweries
The Guinness Storehouse is Ireland’s number one tourist attraction, offering an immersive experience into the history of the iconic stout. Visitors can learn about the brewing process, enjoy tastings, and sip a pint at the Gravity Bar, which boasts panoramic views of the city. The seven-story building provides an engaging journey from the ingredients to the craft that goes into every pint of Guinness.
Jameson Distillery Bow St. Located in Smithfield, the Jameson Distillery offers guided tours that delve into the history and craft of Irish whiskey. Visitors can participate in whiskey tastings, blending classes, and even become certified whiskey tasters. The distillery’s interactive experiences and storytelling make it a highlight for spirit enthusiasts looking to immerse themselves in Irish whiskey heritage.
Teeling Whiskey Distillery As the first new distillery in Dublin in over 125 years, Teeling Whiskey Distillery offers a contemporary take on Irish whiskey production. The guided tours provide insights into the distilling process, from grain to glass, and visitors can sample award-winning whiskeys in the tasting bar. It’s a must-visit for those interested in Dublin’s whiskey renaissance and modern craft distilling.
Food Tours and Experiences
Dublin Secret Food Tours takes you on a culinary journey through Dublin’s hidden gems. You’ll sample traditional dishes, visit local markets, and learn about the city’s food history from knowledgeable guides. It’s a fun way to discover eateries you might otherwise miss while gaining insider knowledge about Dublin’s food culture.
Fab Food Trails offers walking tours that highlight Irish artisan foods and the stories behind them. Led by passionate foodies, the tours provide insights into Dublin’s evolving food scene while tasting delicious bites along the way. It’s an engaging experience for anyone looking to explore the city through its flavours.
Dublin’s food scene is a tapestry of flavours, traditions, and innovations. From high-end restaurants to cozy cafes, bustling markets, and historic distilleries, the city invites you to explore and savor its culinary delights. So whether you’re a seasoned gourmand or just love good food and drink, Dublin has something special waiting for you.